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Professional small pastry oven with touch screen, direct steam, temperature range from 30°C to 260°C, and 100 programmable recipes for precision baking. Ideal for preparing pastries and hot dishes.
Tecnoeka EKF 423 NTUD is a professional small pastry oven designed for bakeries and pastry shops that require precision, consistency, and flexible baking in a compact footprint.
Combining an intuitive touch screen interface with direct steam technology, this combi steam oven helps professionals produce high-quality pastries while simplifying daily kitchen operations.
Designed to simplify daily production, the touch screen interface allows operators to manage baking programs quickly while maintaining consistent product quality across every batch.
Unlike indirect humidity systems, EKF 423 NTUD uses direct steam injection to provide greater control over the baking environment. The combination of convection heat and direct steam helps improve both product quality and production flexibility.
Built for professional pastry production, the oven combines compact dimensions with commercial baking capability. Key performance advantages include:
If you are looking for an oven with higher production capacity, you can explore our Restaurant Combi Oven
Upgrade your pastry production with Tecnoeka EKF 423 NTUD small pastry oven that combines touchscreen technology with direct steam to deliver consistent, high-quality baking results. Contact Riyadh Palace today to request a quotation or learn more about this advanced commercial baking ovens.
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