WNTER MBF 8501, 1 Door, Reach-In Freezer 610L

Name: WNTER MBF 8501, 1 Door, Reach-In Freezer 610L
SKU: MBF 8501
Price: 5700.00 SAR
Availability: InStock

SKU: MBF 8501

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SAR 5,700.00

SAR 8,769.23

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Description

The WNTER MBF 8501 is a single door, 610L commercial reach-in freezer with 3 adjustable shelves, and minus 22 to minus 17 degree C operating range. Made in China for restaurant, hotel, and catering back-of-house frozen storage.

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Total Products

SAR 5,700.00

SAR 8,769.23

Discount 35%

Product Details

Not every back-of-house frozen storage requirement calls for a three-door or two-door unit. A kitchen section that manages a focused frozen ingredient range, a hotel outlet that holds frozen proteins and specialty items for a specific menu program, a café that stores frozen pastry and dessert components in a single dedicated back-of-house unit, or a restaurant line section that needs its own frozen storage independent of the main walk-in freezer all have a single door reach-in freezer as the right answer. The WNTER MBF 8501 is a 610L single door commercial reach-in freezer at minus 22 to minus 17 degrees Celsius, 685mm wide and 2110mm tall with three adjustable shelves and full stainless steel construction. At just under 70cm wide, it occupies the minimum floor footprint that a full-height commercial reach-in freezer can achieve, while delivering 610L of organized frozen storage across three shelf levels that cover the full 2110mm height of the cabinet.
Three adjustable shelves across 2110mm of cabinet height gives the MBF 8501 a vertical frozen storage organization that works in the kitchen's favor. The spacing between shelves can be configured to accommodate different frozen container heights, full hotel pan formats, and portioned frozen ingredient trays at different levels, with the ability to reconfigure when the production program changes. At minus 22 to minus 17 degrees Celsius, all three shelf levels hold at genuine deep-freeze temperatures suitable for frozen proteins, seafood, frozen pastry components, pre-portioned dessert items, and specialty frozen ingredients. The self-closing solid door prevents the extended open-door events that happen in busy kitchen environments where team members have both hands occupied, and the magnetic door gasket maintains the tight thermal seal that keeps the cabinet at minus 22 to minus 17 degrees Celsius against the ambient heat of a commercial kitchen.
The stainless steel exterior handles the demands of a back-of-house position, daily cleaning with commercial kitchen chemicals, physical contact from restocking and production workflows, and the temperature cycling between deep freeze inside and ambient kitchen temperature outside without surface degradation. The stainless interior handles the moisture and frost condensation that occur in a freezer environment during defrost cycles and door-open events, cleaning without corrosion and maintaining the hygiene standard required for a unit that stores food ingredients in direct or indirect contact with the interior surfaces. The 685mm width allows the MBF 8501 to fit into kitchen positions where a wider multi-door unit would not, making it the right format for kitchen layouts where a single dedicated frozen storage position is narrow.
At 2110mm tall, the MBF 8501 uses its full height to maximize the storage volume within the 685mm wide footprint. The 805mm depth provides enough cabinet volume per shelf level for a meaningful frozen ingredient quantity per shelf, supporting a kitchen through a full service without the frozen storage running short before the next restocking cycle. The electronic temperature controller maintains the minus 22 to minus 17 degree set point precisely and displays the current internal temperature at the front of the unit. The 220V single phase power supply connects to a standard commercial outlet without specialized electrical installation.
The WNTER MBF 8501 carries a 2 years manufacturer warranty and ships to all regions of the Kingdom of Saudi Arabia through Riyadh Palace Equipment. For restaurant kitchen frozen storage positions, hotel kitchen outlet freezers, café and patisserie back-of-house frozen sections, catering production facilities, and any commercial food service operation that needs a single door 610L commercial reach-in freezer at minus 22 to minus 17 degrees Celsius in a 68cm wide footprint, this unit is built for that back-of-house frozen storage role.

Product information

Product Specifications :

Product Specifications▲
GENERAL INFORMATION
Machine Position	Floor Standing
Country of Origin	China
Manufacturer Warranty (Years)	2
Number of Doors	1
Number of Shelves	3
Temperature (C)	-22--17
Exterior Body Material	Stainless Steel
Capacity (L)	610
ELECTRICITY
Voltage (V)	220
Frequency (Hz)	60
Phase	1
DIMENSIONS
Length (mm)	805
Width (mm)	685
Height (mm)	2110

Not every back-of-house frozen storage requirement calls for a three-door or two-door unit. A kitchen section that manages a focused frozen ingredient range, a hotel outlet that holds frozen proteins and specialty items for a specific menu program, a café that stores frozen pastry and dessert components in a single dedicated back-of-house unit, or a restaurant line section that needs its own frozen storage independent of the main walk-in freezer all have a single door reach-in freezer as the right answer. The WNTER MBF 8501 is a 610L single door commercial reach-in freezer at minus 22 to minus 17 degrees Celsius, 685mm wide and 2110mm tall with three adjustable shelves and full stainless steel construction. At just under 70cm wide, it occupies the minimum floor footprint that a full-height commercial reach-in freezer can achieve, while delivering 610L of organized frozen storage across three shelf levels that cover the full 2110mm height of the cabinet.
Three adjustable shelves across 2110mm of cabinet height gives the MBF 8501 a vertical frozen storage organization that works in the kitchen's favor. The spacing between shelves can be configured to accommodate different frozen container heights, full hotel pan formats, and portioned frozen ingredient trays at different levels, with the ability to reconfigure when the production program changes. At minus 22 to minus 17 degrees Celsius, all three shelf levels hold at genuine deep-freeze temperatures suitable for frozen proteins, seafood, frozen pastry components, pre-portioned dessert items, and specialty frozen ingredients. The self-closing solid door prevents the extended open-door events that happen in busy kitchen environments where team members have both hands occupied, and the magnetic door gasket maintains the tight thermal seal that keeps the cabinet at minus 22 to minus 17 degrees Celsius against the ambient heat of a commercial kitchen.
The stainless steel exterior handles the demands of a back-of-house position, daily cleaning with commercial kitchen chemicals, physical contact from restocking and production workflows, and the temperature cycling between deep freeze inside and ambient kitchen temperature outside without surface degradation. The stainless interior handles the moisture and frost condensation that occur in a freezer environment during defrost cycles and door-open events, cleaning without corrosion and maintaining the hygiene standard required for a unit that stores food ingredients in direct or indirect contact with the interior surfaces. The 685mm width allows the MBF 8501 to fit into kitchen positions where a wider multi-door unit would not, making it the right format for kitchen layouts where a single dedicated frozen storage position is narrow.
At 2110mm tall, the MBF 8501 uses its full height to maximize the storage volume within the 685mm wide footprint. The 805mm depth provides enough cabinet volume per shelf level for a meaningful frozen ingredient quantity per shelf, supporting a kitchen through a full service without the frozen storage running short before the next restocking cycle. The electronic temperature controller maintains the minus 22 to minus 17 degree set point precisely and displays the current internal temperature at the front of the unit. The 220V single phase power supply connects to a standard commercial outlet without specialized electrical installation.
The WNTER MBF 8501 carries a 2 years manufacturer warranty and ships to all regions of the Kingdom of Saudi Arabia through Riyadh Palace Equipment. For restaurant kitchen frozen storage positions, hotel kitchen outlet freezers, café and patisserie back-of-house frozen sections, catering production facilities, and any commercial food service operation that needs a single door 610L commercial reach-in freezer at minus 22 to minus 17 degrees Celsius in a 68cm wide footprint, this unit is built for that back-of-house frozen storage role.

Product Specifications :

Product Specifications▲
GENERAL INFORMATION
Machine Position	Floor Standing
Country of Origin	China
Manufacturer Warranty (Years)	2
Number of Doors	1
Number of Shelves	3
Temperature (C)	-22--17
Exterior Body Material	Stainless Steel
Capacity (L)	610
ELECTRICITY
Voltage (V)	220
Frequency (Hz)	60
Phase	1
DIMENSIONS
Length (mm)	805
Width (mm)	685
Height (mm)	2110