Berjaya Malaysia EG 3000, Electric Griddle -60cm

Name: Berjaya Malaysia EG 3000, Electric Griddle -60cm
SKU: EG3000
Price: 1950.00 SAR
Availability: InStock

SKU: EG3000

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Description

The Berjaya EG 3000 is a compact countertop electric griddle with a 60 cm cooking surface, 3500W heating element, 50°C to 300°C thermostat range. Made in Malaysia for cafés, small restaurants, and specialized kitchen stations.

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SAR 1,950.00

SAR 3,000.00

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Product Details

There's a version of the electric griddle that belongs on every serious commercial counter: compact enough to fit alongside other equipment, powerful enough to run through a full breakfast or lunch service without recovery lag, and built well enough that cleaning it at the end of the shift doesn't feel like a punishment. The Berjaya EG 3000 is that version. At 455 mm wide and 600 mm deep, it fits on a standard countertop where a full-size griddle would never go. The 3500W heating element paired with a thermostat range from 50°C to 300°C means it gets to temperature quickly and holds it whether you're setting a gentle hold for finished items or pushing to maximum sear heat for proteins and pressed sandwiches.
The cooking surface runs the full depth of the 600 mm plate, giving you a genuinely usable flat area for simultaneous cooking across multiple items. Eggs, pancakes, grilled sandwiches, flatbreads, thin-cut proteins, vegetables the griddle handles any of it with the consistent heat that only a flat plate surface provides. The thermostat control is manual and direct, which is exactly what most commercial kitchens prefer: no digital panel to fail, no software to navigate, just turn the dial to your target temperature and cook. The stainless steel splash guards on the rear and sides manage oil and liquid spray during active cooking, which matters in any tight counter environment where adjacent equipment needs protection.
The full stainless steel construction is the standard Berjaya has built its reputation on: durable, hygienic, resistant to the chemical cleaning agents used in commercial kitchens, and easy to wipe down between cooking sessions. At 26 kg, the EG 3000 is heavy enough to stay stable during cooking but manageable enough for one person to lift or reposition when the counter setup changes. The removable grease drip tray underneath the cooking surface makes end-of-service cleaning fast without requiring the griddle to be disassembled or moved.
The single-phase 220V operation means the EG 3000 plugs into a standard commercial power outlet without requiring three-phase electrical installation, a practical advantage for smaller operations, cloud kitchens, and cafés that are equipping counters without the infrastructure of a full-scale restaurant kitchen. It works as a primary griddle in a compact café kitchen, as a supplementary station on a larger cooking line, or as a dedicated prep station for a specific menu item where a full-size unit would be wasted capacity.
The Berjaya EG 3000 is made in Malaysia and carries a 2-years manufacturer's warranty, with delivery available across all regions of the Kingdom of Saudi Arabia through Riyadh Palace Equipment. For any food service operation that wants a reliable, well-built compact electric griddle without the footprint or three-phase requirement of larger units, this is the practical, no-compromise choice.

Product information

Product Specifications :

Product Specifications▲
GENERAL INFORMATION
Machine Position	Counter Top
Manufacturer Warranty (Years)	2
Country of Origin	Malaysia
Exterior Body Material	Stainless Steel
Temperature (C)	50-300
ELECTRICITY
Voltage (V)	220
Power (W)	3500
Frequency (Hz)	50/60
Phase	1
Amperage (A)	16
DIMENSIONS
Width (mm)	455
Height (mm)	228
Depth (mm)	600
Weight (kg)	26

About the brand :

With more than 30 years of industry experience, Berjaya Steel Product Sdn. Bhd. is a leading Malaysian manufacturer and global exporter of commercial food service equipment and refrigeration solutions, supplying high-quality products to over 60 countries worldwide. Known for its durability, innovation, and wide product range, Berjaya offers reliable kitchen equipment designed for restaurants, hotels, catering businesses, and commercial kitchens. As a trusted one-stop kitchen solution provider, the company delivers professional services, advanced manufacturing standards, and consistent product performance. Berjaya Steel is also committed to environmental sustainability, quality certifications, and continuous innovation, strengthening customer confidence while maintaining its reputation as a global leader in commercial kitchen and refrigeration equipment manufacturing.

There's a version of the electric griddle that belongs on every serious commercial counter: compact enough to fit alongside other equipment, powerful enough to run through a full breakfast or lunch service without recovery lag, and built well enough that cleaning it at the end of the shift doesn't feel like a punishment. The Berjaya EG 3000 is that version. At 455 mm wide and 600 mm deep, it fits on a standard countertop where a full-size griddle would never go. The 3500W heating element paired with a thermostat range from 50°C to 300°C means it gets to temperature quickly and holds it whether you're setting a gentle hold for finished items or pushing to maximum sear heat for proteins and pressed sandwiches.
The cooking surface runs the full depth of the 600 mm plate, giving you a genuinely usable flat area for simultaneous cooking across multiple items. Eggs, pancakes, grilled sandwiches, flatbreads, thin-cut proteins, vegetables the griddle handles any of it with the consistent heat that only a flat plate surface provides. The thermostat control is manual and direct, which is exactly what most commercial kitchens prefer: no digital panel to fail, no software to navigate, just turn the dial to your target temperature and cook. The stainless steel splash guards on the rear and sides manage oil and liquid spray during active cooking, which matters in any tight counter environment where adjacent equipment needs protection.
The full stainless steel construction is the standard Berjaya has built its reputation on: durable, hygienic, resistant to the chemical cleaning agents used in commercial kitchens, and easy to wipe down between cooking sessions. At 26 kg, the EG 3000 is heavy enough to stay stable during cooking but manageable enough for one person to lift or reposition when the counter setup changes. The removable grease drip tray underneath the cooking surface makes end-of-service cleaning fast without requiring the griddle to be disassembled or moved.
The single-phase 220V operation means the EG 3000 plugs into a standard commercial power outlet without requiring three-phase electrical installation, a practical advantage for smaller operations, cloud kitchens, and cafés that are equipping counters without the infrastructure of a full-scale restaurant kitchen. It works as a primary griddle in a compact café kitchen, as a supplementary station on a larger cooking line, or as a dedicated prep station for a specific menu item where a full-size unit would be wasted capacity.
The Berjaya EG 3000 is made in Malaysia and carries a 2-years manufacturer's warranty, with delivery available across all regions of the Kingdom of Saudi Arabia through Riyadh Palace Equipment. For any food service operation that wants a reliable, well-built compact electric griddle without the footprint or three-phase requirement of larger units, this is the practical, no-compromise choice.

Product Specifications :

Product Specifications▲
GENERAL INFORMATION
Machine Position	Counter Top
Manufacturer Warranty (Years)	2
Country of Origin	Malaysia
Exterior Body Material	Stainless Steel
Temperature (C)	50-300
ELECTRICITY
Voltage (V)	220
Power (W)	3500
Frequency (Hz)	50/60
Phase	1
Amperage (A)	16
DIMENSIONS
Width (mm)	455
Height (mm)	228
Depth (mm)	600
Weight (kg)	26