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Berjaya CRB 2BFS-17 Malaysia, Gas Char Rock Grill 60 CM

SKU: CRB 2BFS-17
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Weight:  kg

SAR 4,300.00

SAR 6,615.38

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Description

The Berjaya CRB 2BFS-17 is a 2 burner floor-standing gas char rock broiler with 60,000 BTU output, cast iron grill grates, independent burner controls, piezo ignition, and full stainless steel construction. Made in Malaysia for restaurant and hotels.

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Product Details
  • A char rock broiler replicates the cooking result of charcoal grilling using gas-fired ceramic or lava rock elements heated to high temperature, producing the radiant heat and surface caramelization that open flame and direct heat create in charcoal cooking without the fuel management, ash cleanup, and temperature inconsistency that charcoal brings to a professional kitchen. The Berjaya CRB 2BFS-17 is a floor-standing 2-burner gas char rock broiler at 60,000 BTU total output, with high heat-resistant cast iron grill grates, two independently controlled burner zones, and full stainless steel construction. For a restaurant that serves grilled proteins, fish, and vegetables as a core part of the menu and needs a consistent, controllable charbroiling station that produces genuine grill-marked, caramelized results without a charcoal setup, a hotel kitchen grill station serving a buffet or a la carte grilled menu, or a catering operation that needs a floor-standing char rock station that travels with the production setup, the CRB 2BFS-17 is the char rock broiler built for that role.
  • Two independently controlled burner zones at a combined 60,000 BTU means the kitchen team can run two different heat zones simultaneously, one burner at maximum searing heat for thick proteins that need a hard initial sear, and one at a lower maintained temperature for thinner cuts, fish, and vegetables that require controlled charbroiling without burning. Each burner operates on its own manual control with a continuous burning pilot, so the flame at one zone can be adjusted or turned down without affecting the other. This two-zone independent control is the feature that makes a 2-burner char rock broiler a versatile production tool rather than a single-temperature cooking surface. The automatic piezo ignition on each burner starts reliably without a match, and the standby manual lighting holes provide a backup ignition method for kitchen environments where a quick restart is needed during service.
  • The cast iron grill grates are the surface that delivers the charbroiling result. Cast iron holds and radiates heat evenly across the grill surface, which is what produces consistent grill marks, even protein searing, and the surface caramelization that defines charbroiled food rather than pan-fried or steamed protein. At high temperature the cast iron grates transfer heat directly to the food surface, while the char rock elements below the grates radiate intense heat from all directions around the cooking zone. The result is a grill-marked, exterior-caramelized protein with a cooked interior that the kitchen can produce reliably and consistently across a full service with two controlled zones running at different temperatures simultaneously.
  • The full stainless steel body of the CRB 2BFS-17 handles the high heat environment of a char rock broiler station  the interior surfaces, the exterior panels, and the structural frame are all constructed in stainless steel that resists the extreme heat and cleaning requirements of a commercial grill position. The rear gas connection allows the unit to be positioned close to the kitchen wall without the gas supply line protruding into the front working zone. The aerated pilots ensure efficient gas distribution to each burner zone, and the floor-standing configuration at 1010mm tall places the grill surface at a working height suitable for a standing kitchen team member. At 70kg, the unit is stable during service without permanent anchoring.
  • The Berjaya CRB 2BFS-17 carries a 2 years manufacturer warranty and ships to all regions of the Kingdom of Saudi Arabia through Riyadh Palace Equipment. For restaurant grill stations, hotel kitchen charbroiling positions, catering production facilities, food court grill concepts, and any commercial kitchen that grills proteins, fish, or vegetables as a core menu output and needs a 2-burner floor-standing gas char rock broiler with independent zone control and cast iron grates made in Malaysia, this unit is built for that cooking program.

Product Specifications :

Product Specifications
GENERAL INFORMATION
Machine Position Floor Standing
Country of Origin Malaysia
Manufacturer Warranty (Years) 2
Exterior Body Material Stainless Steel
Number Of Burners 2
GAs
Gas Consumption (Btu/Hr) 60,000
DIMENSIONS
Width (mm) 790
Height (mm) 1010
Depth (mm) 600
Weight (kg) 70

 

About the brand :

With more than 30 years of industry experience, Berjaya Steel Product Sdn. Bhd. is a leading Malaysian manufacturer and global exporter of commercial food service equipment and refrigeration solutions, supplying high-quality products to over 60 countries worldwide. Known for its durability, innovation, and wide product range, Berjaya offers reliable kitchen equipment designed for restaurants, hotels, catering businesses, and commercial kitchens. As a trusted one-stop kitchen solution provider, the company delivers professional services, advanced manufacturing standards, and consistent product performance. Berjaya Steel is also committed to environmental sustainability, quality certifications, and continuous innovation, strengthening customer confidence while maintaining its reputation as a global leader in commercial kitchen and refrigeration equipment manufacturing.

Total Products

SAR 4,300.00

SAR 6,615.38
Discount 35%
  • A char rock broiler replicates the cooking result of charcoal grilling using gas-fired ceramic or lava rock elements heated to high temperature, producing the radiant heat and surface caramelization that open flame and direct heat create in charcoal cooking without the fuel management, ash cleanup, and temperature inconsistency that charcoal brings to a professional kitchen. The Berjaya CRB 2BFS-17 is a floor-standing 2-burner gas char rock broiler at 60,000 BTU total output, with high heat-resistant cast iron grill grates, two independently controlled burner zones, and full stainless steel construction. For a restaurant that serves grilled proteins, fish, and vegetables as a core part of the menu and needs a consistent, controllable charbroiling station that produces genuine grill-marked, caramelized results without a charcoal setup, a hotel kitchen grill station serving a buffet or a la carte grilled menu, or a catering operation that needs a floor-standing char rock station that travels with the production setup, the CRB 2BFS-17 is the char rock broiler built for that role.
  • Two independently controlled burner zones at a combined 60,000 BTU means the kitchen team can run two different heat zones simultaneously, one burner at maximum searing heat for thick proteins that need a hard initial sear, and one at a lower maintained temperature for thinner cuts, fish, and vegetables that require controlled charbroiling without burning. Each burner operates on its own manual control with a continuous burning pilot, so the flame at one zone can be adjusted or turned down without affecting the other. This two-zone independent control is the feature that makes a 2-burner char rock broiler a versatile production tool rather than a single-temperature cooking surface. The automatic piezo ignition on each burner starts reliably without a match, and the standby manual lighting holes provide a backup ignition method for kitchen environments where a quick restart is needed during service.
  • The cast iron grill grates are the surface that delivers the charbroiling result. Cast iron holds and radiates heat evenly across the grill surface, which is what produces consistent grill marks, even protein searing, and the surface caramelization that defines charbroiled food rather than pan-fried or steamed protein. At high temperature the cast iron grates transfer heat directly to the food surface, while the char rock elements below the grates radiate intense heat from all directions around the cooking zone. The result is a grill-marked, exterior-caramelized protein with a cooked interior that the kitchen can produce reliably and consistently across a full service with two controlled zones running at different temperatures simultaneously.
  • The full stainless steel body of the CRB 2BFS-17 handles the high heat environment of a char rock broiler station  the interior surfaces, the exterior panels, and the structural frame are all constructed in stainless steel that resists the extreme heat and cleaning requirements of a commercial grill position. The rear gas connection allows the unit to be positioned close to the kitchen wall without the gas supply line protruding into the front working zone. The aerated pilots ensure efficient gas distribution to each burner zone, and the floor-standing configuration at 1010mm tall places the grill surface at a working height suitable for a standing kitchen team member. At 70kg, the unit is stable during service without permanent anchoring.
  • The Berjaya CRB 2BFS-17 carries a 2 years manufacturer warranty and ships to all regions of the Kingdom of Saudi Arabia through Riyadh Palace Equipment. For restaurant grill stations, hotel kitchen charbroiling positions, catering production facilities, food court grill concepts, and any commercial kitchen that grills proteins, fish, or vegetables as a core menu output and needs a 2-burner floor-standing gas char rock broiler with independent zone control and cast iron grates made in Malaysia, this unit is built for that cooking program.

Product Specifications :

Product Specifications
GENERAL INFORMATION
Machine Position Floor Standing
Country of Origin Malaysia
Manufacturer Warranty (Years) 2
Exterior Body Material Stainless Steel
Number Of Burners 2
GAs
Gas Consumption (Btu/Hr) 60,000
DIMENSIONS
Width (mm) 790
Height (mm) 1010
Depth (mm) 600
Weight (kg) 70

 

About the brand :

With more than 30 years of industry experience, Berjaya Steel Product Sdn. Bhd. is a leading Malaysian manufacturer and global exporter of commercial food service equipment and refrigeration solutions, supplying high-quality products to over 60 countries worldwide. Known for its durability, innovation, and wide product range, Berjaya offers reliable kitchen equipment designed for restaurants, hotels, catering businesses, and commercial kitchens. As a trusted one-stop kitchen solution provider, the company delivers professional services, advanced manufacturing standards, and consistent product performance. Berjaya Steel is also committed to environmental sustainability, quality certifications, and continuous innovation, strengthening customer confidence while maintaining its reputation as a global leader in commercial kitchen and refrigeration equipment manufacturing.

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